I started with 3/4 stick of butter.

I let that melt in a pot. I then added a package of sausage, any kind will do but I used:

Cut into small pieces. I then added 1/2 lb peeled and deveined shrimp. I generously seasoned with garlic salt and lowrys seasoning. I let the meats cook until butter had almost disappeared. I then sprinkled 2 tbsp of flour

Over the meats and stirred and let it sit for just a minute (kind of creating a rue)
Then throw in a can of tomatoes
(any flavor will do)

Along with 1 can of chicken broth

And half a can of beef broth (save rest if you need to add later)

Then I added a can of corn and a 1/4 of a package of frozen diced onions.

Then let it simmer. With a lid. I plan on letting it simmer for a few hours and then I will add the rice 30 min before we eat. Add 1 cup of any kind of rice, this is what I will use.

And that's it!!!

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